Smokeless Barbecue

Smokeless Barbecue

You make a barbecue in your garden or terrace, but you are uncomfortable with the smoke and your neighbors are complaining. Also, you make a barbecue, but you cannot sit and chat with your guests, because you have to go and take a shower and change your clothes. Or, you don’t make a barbecue because you think your neighbors will be disturbed. Then, our smokeless barbecue product is exactly for you.

With our smoke -free barbecue product, you do not spread smoke to neighborhood while making your barbecue with char coal in the classical sense. Because, the electrostatic filter on the barbecue holds the smoke from the barbecue and prevents it spreading around. As a result, your guests and your neighbors will get rid of the barbecue smoke. The barbecue is placed in the closed hood structure. As the fan on the barbecue pulled the smoke from the hood to the filter, the escape of smoke from the hood was reduced. In this way, when you make a barbecue, you get rid of staying under smoke and smell of barbecues.

Our barbecue in the smokeless barbecue cabinet is 40 × 30 cm. It has a stainless steel, corrugated grille with oil channel. It is laid with the thermal stone used in restaurants, which allows the use of char coal to give long term use and a more stable heat supply. You can make barbecue for a longer time with the same amount of char coal with more stable heat supply.

You can set filter efficiency from the potentiometer on the control box. We moved the filter setting button on the control box to ensure that the filter has the best efficiency according to the working conditions.

You can wash the prefilter and electrostatic filter in a home dishwasher.

Our product is made of galvanized steel and powder painted.

You can watch the video of our smokeless barbecue.

Use in Hotels and Restaurants

You can use our smokeless barbecue in the hotel garden. The barbecue size is 30 × 40 cm. Depending on the needs of the hotel, you can increase the total capacity by taking meatballs, chicken, fish and beef barbecues separately.

Filters can be reached from the front cover. In the evening, the kitchen staff removes filters and delivers it to the washing staff. Filters can be easily placed on the washing machine. Washing staff will deliver filters to the kitchen staff. Kitchen staff can put filters in their places. In this way, there is no additional load on the hotel technical team.

Similarly, the restaurants that cook toast, sandwich can use this product if there is no chimney of their shops and they want to sell grilled products. It provides an easy and affordable solution for restaurants.

For our larger capacity system solutions, you can review our F-AIR electrostatic filters.